The effect of very low-calorie diets on renal and hepatic outcomes: a systematic review

  • Catherine Rolland*
  • , Alexandra Mavroeidi
  • , Kelly L. Johnston
  • , John Broom
  • *Corresponding author for this work

    Research output: Contribution to journalArticlepeer-review

    15 Citations (Scopus)
    191 Downloads (Pure)

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    Food Science