@inbook{a497ba6fc2a0401589e42b46f5819d77,
title = "Exploring dynamic natural-resource-based capabilities for sustainable agri-food chains",
abstract = "The natural-resource-based-view (NRBV) is positively presented in literature as a competitive approach to sustainable operations. In spite of this the theory has struggled to transition into industry; something which academics attribute to a lack of practical guidance and ill-defined capabilities. The purpose this study is to identify NRBV capabilities. This is done via review of seminal NRBV studies and exploration of a synergistic relationship with SSCM, permitting the identification of potentially relevant capabilities. Dynamic capabilities theory is then applied to categorize the capabilities and further enhance applicability. A qualitative multiple-interview methodological approach is employed to empirically investigate the capabilities within the context of the Scottish agri-food sector. ",
keywords = "natural-resource-based view, sustainable supply chain management , dynamic capabilities , Dynamic capabilities, Natural resource based view, Sustainable supply chain management",
author = "Natalie McDougall and Beverly Wagner and Jillian MacBryde",
note = "Acceptance email and AAM req'd 19/10/18 DC and 14/6/19 ET Template changed from 'Contribution to Book/Report types - Other chapter contribution' 19/10/18 DC AAM: used publisher generic policy in Sherpa. ET Non-REF scope (accepted 15 January 2016 according to author). ET 14/6/19 ",
year = "2016",
month = apr,
day = "2",
doi = "10.1007/978-3-319-32098-4_39",
language = "English",
isbn = "978-3-319-32096-0",
volume = "52",
series = "Smart Innovation, Systems & Technologies ",
publisher = "Springer Nature",
pages = "455--465",
editor = "Rossi Setchi and Ying Liu and Peter Theobald and Howlett, {Robert J.} and Howlett, {Robert J.}",
booktitle = "Sustainable Design and Manufacturing",
address = "United States",
}