Evaluation of some antibiotics against pathogenic bacteria isolated from infant foods in North Africa

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  • Shadlia-Matug, M et al (2008) Evaluation of antibiotics

    Rights statement: Copyright © 2008 The Authors. Open-access journal published by Bentham Open. This article is licensed under the terms of the Creative Commons Attribution non-commercial License (http://creativecommons.org/licenses/by-nc/3.0/) which permits unrestricted, non-commercial use, distribution and reproduction in any medium, providing that the work is properly cited.

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Original languageEnglish
Pages (from-to)95-101
Number of pages7
JournalOpen Science Food Journal
Volume2
StatePublished - Jan 2008

Abstract

Eighty four samples of commercial infant foods in Libya were examined for microbiological quality.

Keywords

  • antibiotics, North Africa, food microbiology, bacteria

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